The rolling hilltop villages of Piemonte have been celebrated for centuries. From the everyday wines of Dolcetto and Barbera, to Barolo, the 'wine of kings and the king of wines', the wines are always welcome at the table due to their higher acidity and freshness. The single vineyard crus of Barolo and Barbaresco are also revered as a terroir lover's delight, allowing the taster to sense the contrasting and subtle differences offered from parcels of land within a stone's throw of one another. They are masterfully age worthy.
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